Vancouver’s AnnaLena becomes city’s first restaurant to earn two Michelin stars
Vancouver’s AnnaLena just became the city’s first restaurant to earn two stars in the Michelin Guide.
Michelin announced its picks for the city on Tuesday, upgrading the contemporary restaurant in the Kitsilano neighbourhood from its previous one-star status.
Led by chef Michael Robbins, AnnaLena’s “globally accented cuisine marries precise technique and top-flight ingredients,” says a release from Michelin.
The selection also includes two new Bib Gourmands, recognizing restaurants serving great food at great value: Kavita and Chef’s Choice Seafood Restaurant.





